Where are the nutritional facts typically located?

The nutritional facts are typically found on product packaging. This is because food manufacturers are required to provide detailed nutritional information to inform consumers about what they are eating. The packaging usually includes a nutrition facts panel that provides information such as serving size, calories, and the breakdown of nutrients.

While other sources like the pint body and reference manual may contain nutritional information, it is more common and accessible for consumers to find these details directly on the product packaging. This ensures that anyone purchasing the product can easily see the nutritional information at the time of their decision. Options like the menu board, employee handbook, or similar documents may not provide the same level of detail or might not be intended for consumer use, making product packaging the most reliable source for nutritional facts.